Lee Chan-won’s Soft Tofu Jjabagi (Sundubu Jjabagi) Recipe
Learn how to make Soft Tofu Jjabagi, the viral Korean recipe from ‘Funstaurant’. Features an easy homemade sweet flavored soy sauce poured over silken tofu!
Funstaurant recipes
Lee Chan-won’s Soft-Boiled Egg & Chive Jjabagi (Gyeran Buchu Jjabagi)
Master the ultimate Korean side dish with this easy, no-cook Egg Chive Jjabagi recipe from KBS’s ‘Funstaurant’. Soft-boiled eggs marinated in a sweet-savory chive soy glaze!