Pyogo Beoseot Cheonggyeongchae Guk (Korean Shiitake Mushroom and Bok Choy Soup)
A light Korean soup of shiitake mushrooms and baby bok choy in a clear anchovy-kelp broth, seasoned simply with soup soy sauce and garlic.
Korean home cooking
A light Korean soup of shiitake mushrooms and baby bok choy in a clear anchovy-kelp broth, seasoned simply with soup soy sauce and garlic.
A light Korean dried pollock soup (bugeoguk) simmered with shrimp, shiitake, onion, and apple slices that soften the fish’s bitter edge.