Mindeulle Salad (Korean Dandelion Greens Salad)
A refreshing Korean side salad of bitter dandelion greens, beet, and orange zest, tossed with a tangy soy-lemon dressing.
gluten-free option
Guun Chaeso wa Ganjang Lemon Sauce (Grilled Vegetables with Soy-Lemon Sauce)
Thin-sliced grilled eggplant, zucchini, mushrooms, and peppers served with a bright soy-lemon dipping sauce and balsamic glaze.