Wanja Kimchi Jjigae (Korean Kimchi Stew with Meatballs)
A hearty Korean kimchi stew studded with steamed pork-and-beef meatballs, simmered in a homemade beef broth with bean sprouts and tofu.
healthy Korean food
Guun Chaeso wa Ganjang Lemon Sauce (Grilled Vegetables with Soy-Lemon Sauce)
Thin-sliced grilled eggplant, zucchini, mushrooms, and peppers served with a bright soy-lemon dipping sauce and balsamic glaze.
Beoseot Gui wa Dubu Tartare Sauce (Grilled King Oyster Mushrooms with Soft Tofu Tartare Sauce)
Pan-grilled king oyster mushrooms served with a tangy, creamy tofu-based tartare sauce — a light, healthy Korean side dish.